For Dinner we offer different tasting menus, each inspired by Napolitan and Southern Italian cuisine.
In addition we offer a choice of recipes à la carte,sort of short Menus, the Corti, always including our fingerfood intro.
Our pantry is full of the best Italian ingredients.The meat cuts are from selected German producers and mostly free-range or biological farming.The seafood stems from sustainable fishery.
Dinner menu
Tuesday - Saturday from 18:30
Gran Boris
Montanara&Co
Risotto Prezzemolo e Funghi
Gnocchi Zucchine e Vongole
Intermezzo
Baccalá Cannellini e Scarola
Agnello e Polenta
Dessert
59€
Mare
Montanara&Co
Gnocchi Zucchine e Vongole
Intermezzo
Baccalá Cannellini e Scarola
39€
Terra
Montanara&Co
Risotto Prezzemolo e Funghi
Intermezzo
Agnello e Polenta
45€
Corti
Every Menú Corto starts with a Montanara Intro.
Gnocchi Zucchine e Vongole 19€
Risotto Prezzemolo e Funghi 19€
Baccalá Cannellini e Scarola 22€
Agnello e Polenta 28€
Melanzana Fondente 18€
... di piú
Culatello 12€
Formaggi 9€
Sorbetto 4€
Dessert 7€
www.Karloff-Berlin.de
Inh. Achille Alessandro Farese.
Inh. Achille Alessandro Farese.